Hello everyone — with the heat wave in full swing, I thought it would be a great time to share a roundup of my favourite gluten- and dairy-free ice cream recipes. Whether you crave fruity refreshment, rich chocolate, or a nostalgic float, there’s something here for every palate.
Enjoy!
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- 1. Coffee Chocolate Chip Ice Cream (Gluten & Dairy Free)
- I love to incorporate my morning coffee into ice cream. This simple recipe uses coconut milk, maple syrup, espresso and dairy-free chocolate chips for a creamy, flavourful result.

- 2. Banana PB Choc Ices (Gluten Free, Dairy Free)
- If you’ve never seen a gluten- and dairy-free choc ice, try making these at home — they’re easier than you might expect and great for on-the-go treats.

- 3. Salted Caramel Ice Cream (Gluten & Dairy Free)
- Salted caramel was one of the most requested flavours by readers. I use 1/4 teaspoon of salt for a balanced sweet-salty finish, but adjust to taste if you prefer more or less salt.

- 4. Raspberry Float (Gluten & Dairy Free)
- A childhood favourite updated: make your own dairy-free vanilla ice cream for the float or use store-bought if you’re short on time.

- 5. Peanut Butter Choc Chip Ice Cream (Gluten Free, Dairy Free)
- Peanut butter is a classic and one of my top picks. If you need a nut-free option, try a seed butter alternative for similar creaminess and flavour.

- 6. Mocha Ice Cream (Gluten Free, Dairy Free)
- This recipe yields a generous tub, making it perfect for prepping ahead and sharing with family and friends.

- 7. Pumpkin Spiced Ice Cream Float (Gluten Free, Dairy Free)
- This dairy-free pumpkin spiced ice cream is delicious on its own or served as a float—choose whichever you prefer.

- 8. Choc PB Banana Frozen Shells (Gluten & Dairy Free)
- Use this recipe to make fudgy ice lollies. If you don’t have wooden lolly sticks, try setting them in a madeleine or shell tin instead for a fun shape.

- 9. Ice Cream Biscuit Bars (Gluten & Dairy Free)
- These are a hybrid between an ice cream cookie sandwich and a choc ice—great for crunchy, creamy contrast.

- 10. Banana Ice Cream (Gluten Free, Dairy Free)
- This was one of the first ice cream recipes I posted. It’s incredibly simple, uses just a few ingredients, and remains a family favourite. Here I’ve served it with a drizzle of gluten- and dairy-free caramel sauce.
