Grilled Potato Wedges are a simple, flavorful side you can prepare on the grill or in the oven. Seasoned with olive oil and a garlic-and-onion dry rub, the wedges cook in a foil packet for tender, fluffy insides and easy cleanup—perfect alongside burgers, pork chops, steaks, or any grilled main.
Raspberry Oat Breakfast Bars with Whole Grains for Morning Energy
It’s already time for February’s #TheRecipeRedux. This month’s theme is Break Out of Breakfast Boredom. For the last five years breakfast has been my most consistent meal—usually yogurt, Ezekiel bread, oatmeal or scrambled eggs—so I decided to make something a little different for this challenge. I created a fruit-topped breakfast bar with a hearty oat-based … Read more
